Farmer’s Weekly Farmer’s Feasts Bring Live Cooking to the Royal Pavilion

The Farmer’s Weekly Royal Pavilion will host three days of live cooking demonstrations at the 2026 Royal Agricultural Show, with the Farmer’s Weekly Farmer’s Feasts beginning on Wednesday, 7 October.

The series will feature three Royal Pavilion exhibitors, each taking a turn in the demonstration kitchen and giving visitors the chance to see the people behind their products in action.

Tasha Jardim of Tasha’s Fudge will open the programme on Wednesday, 7 October, followed by Dario Pulvirenti of Sugar Baron on Thursday, 8 October. Kim Atkinson of D’Lish will round off the series on Friday, 9 October.

Demonstrations will take place each day at 11:00, 12:30 and 14:00.

Because Tasha’s Fudge, Sugar Baron and D’Lish are all exhibiting in the Farmer’s Weekly Royal Pavilion, visitors can also browse their stands, meet the exhibitors and explore their products before or after the demonstrations.

The Farmer’s Feasts form part of the wider Royal Pavilion programme at this year’s Show, adding a practical and enjoyable food experience to the mix of exhibitors, talks and activities on offer.

The 2026 Royal Agricultural Show takes place from 7 to 11 October at the new Royal Showgrounds at Tweedie Hall, Howick.